Vegan Hors d’oeuvres Sample Menu
Mini Rice Balls (arancini) with Roasted Red Pepper Sauce
Portabello and Tofu Stuffed Filo Cups
Tomato Bruschetta on Walnut Zucchini Squares (Raw)
White Bean Bruschetta
Sundried Tomato and Pesto Polenta Squares
Wild Mushroom Terrine
Confit of Onion over Crostini
Wonton Cups w/Tempeh Larb Nah (thai basil flavored ground tempeh)
Tofu Satay on Spoon
Spicy Corn Fritters w/Peach Mango Chutney
Vegan Spanikopita Cups
Turnip “Ravioli” Stuffed with Pine Nut Ricotta
topped with Pesto or Tomato Sauce (Raw)
Hiziki (sea vegetable) Caviar in Cucumber Cup
Tempeh Packages (Marinated and Pan fried Tempeh w/Fresh Daikon Radish and
Carrots tied w/Scallion, dollop of Wasabi Dijon Mustard Cream)
Sesame Tabouli stuffed Cherry Tomatoes (Raw)
“Fried” Portabella Mushrooms (Raw)
Veggie Burger Slider topped w/Onion Rings (Raw)
Go to "Contact Us" to submit your request
or call (917) 536-8440
